Magnesium and Sports Nutrition
Magnesium is the most important mineral in sports nutrition. Magnesium's role in sports revolves around protein synthesis and energy production and transport. Besides you lose a lot of magnesium when you sweat, which is an other reason why you should
supplement magnesium.
Find more sports nutrition related topics at nutrition main.
Description
- The most important functions of magnesium are:
- Energy production
- Transport of energy
- Protein synthesis
- Carbohydrate metabolism
- Muscle contraction and relaxation
- Magnesium also assists in the functioning of some enzymes
- Sweat
- Recommended magnesium intake:
- 3 years old: 80 milligrams
- 4 to 8 years old: 130 milligrams
- 9 to 13 years old: 240 milligrams
- 14 to 18 years old: 400 milligrams
- Adults: 300 to 400 milligrams
Foods: Magnesium and Sports Nutrition
- Green Vegetables (magnesium give vegetables its green color)
- Beans
- Broccoli
- Nuts & Peanuts
- Seeds
- Oysters
- Soy and Tofu
- Whole Wheat Bread
Advice: Magnesium and Sports Nutrition
- Magnesium and calcium metabolism are directly related. Magnesium deficiency can increase the risk of osteoporosis.
- Overdosing magnesium can produce toxic effects and lead to a functional imbalance of another mineral.
- Magnesium overdose side effects:
- Muscle weakness
- Slower reflexes (neuromuscular depression)
- Lower blood pressure
- Disordered cardiac rhythm
- Drowsiness
- Breathing problems
- Coma
Related: Magnesium and Sports Nutrition
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